Good record in food sanitation safety and experience, are the things that you need to consider when you are hiring a caterer. There are many ways that you can use in selecting the best caterer. Below are the things that you need to consider before taking a step of hiring a caterer.
The number one thing that you need to consider when hiring manhattan kosher caterer is cost. Requested list of services, food menu and price, should be brought to you. Also, some caterers will provide chairs and tents to reduce your cost of renting them elsewhere. A preliminary agreement that includes cost is supposed to the sent to you by the caterer. It is also possible to have everything you are looking for in the contract sample that the caterer will send.
It should be shown in the contract the number of workers that will be working in your event, how they will present themselves and their dressing code. You need to ask for the copy of evidence of insurance to be sure their current coverage. In case of any damages like food poisoning and theft, they will be covered by the insurance. In the case where the caterer is requesting for the deposit, you will need a copy of the bond. You will need to see the very recent client that the caterer had served together with more than one references to be certain of the caterer.
A copy of the current public permit should be handed to you by the caterer. you need to take note of the business name, location and the expiring date in that health permit. If you are the one who has ordered food and is being stored in your home, then, the caterer is not supposed to show you the health permit. Also, when the caterer has no commercial kitchen and is cooking in your site, then there is no need for a health permit. Know more about catering at https://en.wikipedia.org/wiki/Catering.
You need to ask for the copies of the latest inspection report. In the report, you need to be keen on the date of inspection, scores and the type of violations. It is advisable to check in the website of your local food inspection program and follow the comments on their food safety. For maintenance and orderly food storage, you need to request to see their kitchens. The caterer is supposed to tell you how they are planning to maintain the temperature when transporting food from their kitchen to your event. The employee that will work in the event will be required to show a certified food handling certificate. Be sure to click here to know more!
